Everest Pav Bhaji Masala (DV44)
Everest Pav Bhaji Masala is used to make tasty and spicy pav bhaji, which is a dish relished all across the country. This masala is an amazing combination of perfectly blended spices that give exquisite taste to this delicacy from Mumbai. It is fine in texture and enhances taste of your dish. Coriander, dry mango, cumin, chilli, black cardamom, cassia leaf, black pepper, dry ginger, anistar, fennel seeds, common salt. For order anything logon to www.orderonclick.com or download the Electrolife app now
Everest Pav Bhaji Masala is used to make tasty and spicy pav bhaji, which is a dish relished all across the country. This masala is an amazing combination of perfectly blended spices that give exquisite taste to this delicacy from Mumbai. It is fine in texture and enhances taste of your dish. Coriander, dry mango, cumin, chilli, black cardamom, cassia leaf, black pepper, dry ginger, anistar, fennel seeds, common salt. For order anything logon to www.orderonclick.com or download the Electrolife app now
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