Patanjali Rasgulla (DV66)
It is made from ball-shaped dumplings of chhena (an Indian cottage cheese) and semolina dough, cooked in light syrup made of sugar. This is done until the syrup permeates the dumplings. Patanjali Rasgulla is a dessert made from cow's milk in sugar syrup and rose water. It can be the most sumptuous end to the five-course meal. For order anything logon to www.orderonclick.com or download the Electrolife app now.
It is made from ball-shaped dumplings of chhena (an Indian cottage cheese) and semolina dough, cooked in light syrup made of sugar. This is done until the syrup permeates the dumplings. Patanjali Rasgulla is a dessert made from cow's milk in sugar syrup and rose water. It can be the most sumptuous end to the five-course meal. For order anything logon to www.orderonclick.com or download the Electrolife app now.
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